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1 EFFECT OF AGE OF GUINEA GRASS (Panicum maximum) ON SILAGE QUALITY AND ITS NUTRITIVE VALUE IN WEST AFRICAN DWARF GOAT (WAD)
2 EFFECT OF BREED, AGE AND SEX ON GROWTH, HAEMATOLOGICAL, SERUM BIOCHEMICAL AND CARCASS CHARACTERISTICS OF TURKEYS (Meleagris gallopavo)
3 EFFECT OF BREED, AGE AND SEX ON GROWTH, HAEMATOLOGICAL, SERUM BIOCHEMICAL AND CARCASS CHARACTERISTICS OF TURKEYS (Meleagris gallopavo)
4 EFFECT OF LEAF EXTRACT ON THE PERFORMANCE AND SOME BLOOD PARAMETERS OF BOILER CHICKEN-FINISHER
5 EFFECT OF LITTER SIZE ON THE BODY WEIGHT OF RABBIT
6 EFFECT OF PARITY ON LITTER SIZE AT BIRTH AND AT WEANING IN RABBITS
7 EFFECT OF SEQUENCE AND INTERVAL OF FEEDING CONCENTRATE SUPPLEMENT AND ROUGHAGE ON PERFORMANCE OF YANKASA WEANER RAMS
8 EFFECT OF TOASTED ICICINIA MANI (EFIK-ISONG) BASED DIETS ON THE PERFORMANCE OF WEANER RABBITS
9 EFFECTS OF QUANTITATIVE FEED RESTRICTION WITH OR WITHOUT ENZYME SUPPLEMENTATION ON BILATERAL BODY MEASUREMENTS, ORGAN WEIGHT AND SERUM BIOCHEMISTRY OF BROILER CHICKENS
10 EFFECTS OF SOIL EROSION IN EMERGING URBAN CENTRE OF AFUZE
11 EVALUATION OF GROWTH TRAITS AND SEMEN QUALITY USING BIOCHEMICAL AND IGF-1 AS A MOLECULAR MARKER IN THREE GENOTYPES OF NIGERIAN INDIGENOUS CHICKENS
12 Effect of human resource planning on organizational performance from 2012 to 2017 (a study of selected firm)
13 Effect of poverty on the morality and academic performance
14 Effects of Atlantic sea surface temperature on rainfall over some coastal cities in nigeria
15 Employee benefits and it effects on employee productivity

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1 THE BEHAVIORAL TERATOGENIC EFFECT OF CIMETIDINE ON THE OFFSPRINGS OF ALBINO RATS
2 THE EFFECT OF DIFFERENT ENZYME SUBSTRATES ON THE PERFORMANCE OF BROILERS FED PEELED CASSAVA ROOT MEAL (PCRM) BASED DIET
3 THE EFFECT OF GARLIC (Allium sativum L.) MEAL AS A FEED INGREDIENT IN THE DIETS OF BROILER CHICKENS
4 THE EFFECT OF SOAKED CASSAVA PEEL MEAL SUPPLEMENTED WITH ENZYME AS REPLACEMENT FOR MAIZE ON THE BLOOD HAEMATOLOGICAL CHARACTERISTICS OF BROILER CHICKENS
5 THE EFFECT OF STORAGE METHODS ON EGG QUALITY AND ORGANOLEPTIC PROPERTIES OF BROWN EGG TYPE OF DOMESTIC FOWL
6 THE EFFECT OF STORAGE METHODS ON EGG QUALITY AND ORGANOLEPTIC PROPERTIES OF BROWN EGG TYPE OF DOMESTIC FOWL
7 THE EFFECTS OF DIETARY SYNTHETIC AMINO ACID (LYSINE) LEVELS ON GROWTH AND FEED UTILIZATION OF Clarias gariepinus FINGERLINGS
8 THE IDENTIFICATION AND ISOLATION OF NEMATODE AFFECTING TOMATOES GROWTH
9 THE IDENTIFICATION AND ISOLATION OF NERMATODE AFFECTING TOMATOES GROWTH
10 THE ISOLATION AND IDENTIFICATION OF NEMATODE AFFECTING TOMATOES GROWN IN SOME SELECTED AREA
11 THE PREVALENCE OF POULTRY DISEASE AND IT'S MORTALITY RATE
12 TRANSMISSION OF EBOLA VIRUS ON ANIMAL AND HUMANS
13 TRANSMISSION OF EBOLA VIRUS ON ANIMAL AND HUMANS
14 TRANSMISSION OF MONKEYPOX VIRUS ON ANIMAL AND HUMANS IN NIGERIA
15 The experimental study of self compacting using plantain leaf fish
16 The impact of human resource planning on organizational performance
17 The impact of mass media in educational development in Nigeria
18 The influence of western TV program on the cultural value of Nigerian youth
19 The level of computer literacy among junior secondary school


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